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Steak knives

A sharp knife beside the plate, from the same line as your cutlery.

Here you will find steak knives by Robert Welch and Comas, from 22 to 25.5 cm. A steak knife cuts meat where a table knife tears it. It belongs to the same collection as your table cutlery.

35 products

Why a steak knife

A table knife is made for everything on the plate and cuts meat only moderately well. A steak knife has a sharper edge and often a sturdier blade. It cuts a steak into neat slices.

In a restaurant, the steak knife takes the place of the table knife for a meat dish. At home it is also handy for poultry or a chop.

The brands

Robert Welch has a steak knife in 24 of the 25 collections, from 23 to 25.5 cm, such as Radford, Arden, Kingham and RW2. Comas has steak knives in 11 collections, including Madrid, London, Hotel and Baguette, from 22 to 23.5 cm.

Choose the steak knife from the same collection as your table cutlery, and it sits neatly next to the fork.

Ordering and viewing

Robert Welch comes in packs of 12. Each product shows the number per pack and the price per pack, incl. VAT. Would you like to hold it first? Book an appointment at the showroom.

Our showroom in Marke, Kortrijk

Visit the showroom by appointment at Doenaertstraat 16, 8510 Kortrijk. +32 56 21 46 67 · Plan your route

Frequently asked questions

Do I need a steak knife?

If you serve meat that is cut into slices, yes. A table knife tends to tear the meat rather than cut it.

Does the steak knife match my cutlery?

Yes, if you choose it from the same collection. Robert Welch has a steak knife in 24 of its 25 collections.

How long is a steak knife?

Ours range from 22 to 25.5 cm. The length is shown with each product.

Do I buy steak knives individually?

No, per pack. Robert Welch comes in packs of 12. The number is shown with each product.